[How to drink dry red wine is correct]_How to drink_How to drink

[How to drink dry red wine is correct]_How to drink_How to drink

Dry red wine is a very delicious red wine. Dry red is made from fresh grapes.

The production process of dry red wine is very worthy of research. It does not add water and other spices and happens to be naturally fermented grape juice. Therefore, drinking this wine can take advantage of blood circulation and beauty. So how to drink dry red wine?correct?

The dry red wine in Bordeaux, Bordeaux, France is famous in the world. The British call it dark purple, the most famous is the red wine made of Cabernet made from Cabernet grapes. The dry red wine has a rich flavor and is suitable for meat dishesServe with dark birds such as pheasants and turkeys.

(1) Drinking dry red wine has the following steps. Step 1: Do not add carbonated drinks or ice cubes. Adding carbonated drinks to dry red wine will break the pure flavor of the wine itself. Because of the large amount of sugar and gas,The nutrition and efficacy of the wine will also be affected.

The wine is replaced after adding ice cubes, which is not suitable for consumers with hyperacidity and ulcers.

Step 2: Normal dry red wine without ice is ready at room temperature (about 20 ℃). It is not necessary to chill. It is best to pour it into the wine glass for a while after opening, and wait for the wine to breathe in air.Chilled (8?
12 ℃).

Step 3: The taste of dry red wine is very affected by temperature, so you should minimize the contact between your hand and the bottle.

When holding the wine, use your thumb to press the bottom of the bottle, and press the fingertips of the four fingers to balance the bottle, so that the palm with the highest temperature can be kept away from the bottle.

Step 4: Pour the wine dry and leave it for a long time. There will always be some sediment on the bottom of the bottle. These deposits will affect the taste of the wine. Therefore, when you pour the wine, use even force to let the wine softly pour out. Do not shake the bottom of the bottle.Generally, after the pouring, leave about two centimeters high in the bottom of the bottle.

Step 5: Shaking the wine Shaking the wine can fully distribute the taste of the dry red wine, which makes the wine more mellow. At the same time, the fragrance of the red wine can be alternately swayed out, and the aroma overflows.

Step 6: There are ancient poems in the wine set: “Grape wine wine luminous cup, if you want to drink the pipa, immediately press.

“So drinking red wine must use a goblet, the crystal glass is the best, pour 1/4 cup of wine at a time, drink it in one bite, and then slowly aftertaste.

(2) Drinking a small amount of dry red wine is good for the human body and delays aging: the antioxidants contained in dry red wine, such as phenols, fatty acids, flavonoids, vitamin C, vitamin E, trace elements selenium, zinc, manganeseIt can eliminate or fight against oxygen free radicals, so it has anti-aging and disease-preventing effects.

01Prevention of cardiovascular and cerebrovascular diseases: Dry red wine can increase high-density lipoprotein (HDL) in the blood, and the role of HDL is to transplant cholesterol from extrahepatic tissue to the liver for metabolism, so it can effectively reduce blood cholesterol.Atherosclerosis.

02 Cancer prevention: Resveratrol contained in grape skin has the best anti-cancer properties among dozens of plants that are commonly eaten by humans.

Can prevent normal cells from becoming cancerous, and can inhibit the spread of polymers.

03Beauty and beauty effect: Dry red wine can prevent aging and anti-aging, which includes delaying the aging of the skin and making the skin less wrinkled.

Besides, there are extra people who like to carry red wine to the face and body surface, because low concentration of fruit acid has anti-wrinkle and cleansing effect.

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