[Is purple carrot genetically modified]_GMO food_Is it
Sometimes you can see purple carrots in the market. This is a carrot with very high nutritional value. It is rich in carotene. If you eat it often, it will have anti-aging effect and beauty effect.Carrots are a type of genetically modified product. In fact, they are not genetically modified products. As early as 2000 BC, this kind of purple carrots existed. Let’s take a look at this aspect.
Is purple carrot genetically modified? Purple carrot is not a genetically modified product.
The purple carrot is called “Purple 68”.
Appearance purple, inner core purple, occasionally yellow.
Purple is the most primitive carrot color. As early as 2000 BC, there were purple plants like purple carrots in the frescoes of the Egyptian palace.
In the 10th century, purple carrots were widely grown in India, the Middle East, and Europe.
The origin is in Afghanistan.
Difference from ordinary radishes: carrots: yellowish eye protection, reddish heart protection.
Yellow carrot carrot lutein is good for eye health.
Red carrots contain lycopene, which is good for heart health and has certain preventive effects on certain cancers.
The darker the color, the higher the carotene or iron salt content.
In other respects, the nutritional content of carrots of various colors is basically the same.
Purple carrots have the same characteristics and characteristics as ordinary carrots. The different fruits are purple and have high nutritional value. Purple carrots are considered to be more beneficial to health.
Purple carrots are rich in antioxidants and doped with pigments.
Experts believe that flower pigments can prevent cardiovascular disease and certain cancers.
Nutritional value: 1. Purple carrots can lose weight with ease. Purple carrots also contain a lot of supplementary fiber, which can increase gastrointestinal motility, promote the generation and excretion of stool, and can not only prevent constipation, but also reduce weight and weight.
2. Purple carrots can prevent high blood pressure. Purple carrots not only contain a large amount of carotene, but also some purple pigments are present. After being absorbed by the body, they can inhibit blood pressure and improve liver function. Regular consumption can prevent diabetes.occur.
3, purple carrots can beautify and delay aging. Just the anthocyanins contained in carrots are natural antioxidants. At the same time, they also contain some vitamin c and some flavonoids. They can improve the activity of human cells after they are absorbed by the body., Can also nourish the skin, promote skin cell metabolism, can also reduce pigmentation, usually eat purple carrots often, beauty and beauty can also delay aging.
4, purple carrot can prevent eye fatigue Purple carrot also has a large amount of anthocyanins, this substance can directly affect human eyes, can improve vision, and can also relieve eye fatigue.
The anthocyanins in purple carrots can also enhance the elasticity of blood vessels, prevent the accumulation of hypertension, and have a certain preventive effect on human arteriosclerosis and hyperlipidemia.